• About Me
  • Coaching
  • Work with me
  • In media

Saffron Trail

healthy vegetarian cooking

  • Home
  • Breakfast
  • Salads
  • Nutrition
  • Food & Travel
  • Home
  • Breakfast
  • Salads
  • Nutrition
  • Food & Travel
mexican salad platter
beginner, Global Vegetarian, gluten free, Healthy, Mexican Vegetarian, Salads, Summer

Rainbow Mexican Salad Platter

August 2, 2018

How to put together a stunning Rainbow Mexican Salad Platter After much love for the Watermelon Feta Salad Platter fit for a party, here’s my second one in the Salad Platter Series. (And, there’s more… [Continue Reading]

by Nandita Iyer 
Leave a Comment
lentil salad with feta
beginner, Diabetic friendly, gluten free, Glutenfree, Healthy, Lentils, Lunch, Summer, Superfood, vegetarian

Lentil Salad with Feta + Lemon Turmeric Sunshine Dressing

July 30, 2018

Lentil Salad with Feta and a Lemon Turmeric Sunshine Dressing This post is all about how to take a very basic ingredient from your kitchen and turn it into a (healthy) gourmet salad. Are you… [Continue Reading]

by Nandita Iyer 
Leave a Comment
watermelon-feta-arugula-salad-platter
Appetizers, beginner, Global Vegetarian, gluten free, Glutenfree, Greens, Healthy, Party dishes, Salads, Summer

Watermelon Feta Salad Platter

July 24, 2018

Watermelon Feta Salad Platter | Read my post to find out how to create a stunning watermelon feta salad platter fit for a party If you know me well, I do make a lot of salads… [Continue Reading]

by Nandita Iyer 
Leave a Comment
beginner, Calorie counted, Diabetic friendly, Fast Day recipes, Gardening, Global Vegetarian, gluten free, Glutenfree, Greens, Healthy, Lunch, Millet Recipes, Pressure Cooker Recipes, Salads, Superfood, Vegan, Vegetables, VegProtein

Healthy Lunch Salad – Chickpeas, Kale and Millet {vegan and gluten free}

June 8, 2018

Recipe for an incredibly filling healthy lunch salad – Chickpeas, kale and millet salad Do you wonder how to pack a good salad for your lunchbox? Something that won’t get soggy or need laborious prep… [Continue Reading]

by Nandita Iyer 
Leave a Comment
carrot coriander quinoa salad
beginner, Calorie counted, Diabetic friendly, Fast Day recipes, Global Vegetarian, gluten free, Glutenfree, Healthy, Lunch, Salads, Summer, Vegan

Skinny 5-Ingredient Carrot Coriander Quinoa Salad

April 4, 2018

This Carrot Coriander Quinoa Salad is inspired from Tabbouleh, the Middle Eastern salad made using couscous and a lot of fresh herbs. One serving of this salad is just 100 calories. If you follow me on… [Continue Reading]

by Nandita Iyer 
4 Comments
easy green bean salad
beginner, Diabetic friendly, Easy Cooking, gluten free, Glutenfree, Healthy, Party dishes, Vegan, Vegetables, Winter

Easy green bean salad with just 5 Ingredients – Vegan

February 11, 2018

My favourite recipe for an easy green bean salad that needs just 5 ingredients and under 10 minutes. It is vegan and gluten free too! Are you looking for a quick and simple way to… [Continue Reading]

by Nandita Iyer 
Leave a Comment
This recipe for a beet and mango salad is not just a visual feast with its contrasting colours, but also a treat for the tastebuds.
easy, gluten free, Glutenfree, Healthy, Pressure Cooker Recipes, Salads, Steamed, Summer, Vegan, Vegetables

Beet and Mango Salad with a zero-oil dressing

June 2, 2017

This recipe for a beet and mango salad is not just a visual feast with its contrasting colours, but also a treat for the tastebuds. I’m back home after nearly a month of being out… [Continue Reading]

by Nandita Iyer 
Leave a Comment
creamy-turmeric-dressing
beginner, Glutenfree, Healthy, Salads, Superfood, Vegan, vegetarian

2 Minute Creamy Turmeric Salad Dressing

November 14, 2016

Recipe for an easy 2 minute creamy turmeric salad dressing to add that boost of superfood goodness to your salads [Vegan option included]

by Nandita Iyer 
20 Comments
Diabetic friendly, Gardening, Global Vegetarian, Salads, Vegan, vegetarian, VegProtein

Vegan Lettuce Wraps with Tofu and Mango

June 27, 2016

This Vegan Lettuce Wrap stuffed with crisped up marinated tofu, juicy mango cubes and the crunch of roasted peanuts is irresistibly delicious and totally good for you!

by Nandita Iyer 
Leave a Comment
beginner, Coconut Recipes, Diabetic friendly, Easy Indian Cooking, Glutenfree, Healthy, Salads, Vegan, Vegetables, vegetarian

Easy Shredded Carrot Salad with Coconut

June 14, 2016

Recipe for an easy Shredded Carrot, Coconut and Cucumber Salad. Takes less than 15 minutes to prepare, vegan and gluten-free too.

by Nandita Iyer 
Leave a Comment
Global Vegetarian, Glutenfree, Salads, Vegan, Vegetables

Papaya Salad without Fish Sauce

April 25, 2016

A vegetarian version of this South East Asain Green Papaya / Raw Papaya Salad – a bowlful of this for a summer lunch is just perfect! A lip-smacking dressing makes sure there are no leftovers.

by Nandita Iyer 
2 Comments
beginner, Glutenfree, Party dishes, Salads, Summer, Vegan

Summer Melon Salad | Watermelon Cantaloupe Salad

March 25, 2016

Summer Melon Salad: Sliced Watermelon, cantaloupe, fresh mint and crushed chilli-salt come together in this vibrant and fresh salad. Try it once and I assure you that you’ll be eating it all summer.

by Nandita Iyer 
1 Comment
  • « Previous Page
  • 1
  • 2
  • 3
  • Next Page »

Click for details

Buy my books

Amazon Storefront

Subscribe to my newsletter

Subscribe to My Channel

Archives

Categories

Featured Recipes

  • Salad Recipes
  • Tamil Vegetarian Recipes
  • Summer Recipes
  • Millet Recipes
  • Airfryer Recipes
  • Eggless Baking Recipes
  • Vegetable Recipes
  • Kerala Recipes

AS FEATURED IN

Copyright © 2025 · Saffron Trail by Nandita Iyer · Privacy & Disclosure Policy · Hosted & Managed by Host My Blog

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OKPrivacy Policy