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semolina recipes buttermilk upma
beginner, Breakfast, Easy Indian Cooking, Indian, Tamil Brahmin Recipes, Yogurt Recipes

Semolina Recipe for Breakfast | Buttermilk Upma

February 21, 2018

Semolina Recipes | Buttermilk Upma with vegetables for breakfast The word Upma evokes strong reactions. Comfort food for some and the stuff nightmares are made of, for others. Funny, isn’t it? My reaction towards upma can swing between these two extremes depending on how it… [Read More…]

by Nandita Iyer 
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beetroot sambar
Curry, Diabetic friendly, easy, Easy Indian Cooking, Glutenfree, Lentils, Pressure Cooker Recipes, Tamil Brahmin Recipes, Vegan, Vegetables, VegProtein

Beetroot Sambar – Beets and lentils

February 17, 2018

Recipe for beetroot sambar – a South Indian dish prepared using yellow lentils and beets, to be had with plain steamed rice.

by Nandita Iyer 
14 Comments
easy green bean salad
beginner, Diabetic friendly, Easy Cooking, gluten free, Glutenfree, Healthy, Party dishes, Vegan, Vegetables, Winter

Easy green bean salad with just 5 Ingredients – Vegan

February 11, 2018

My favourite recipe for an easy green bean salad that needs just 5 ingredients and under 10 minutes. It is vegan and gluten free too! Are you looking for a quick and simple way to prepare green beans? If you pick small and tender enough… [Read More…]

by Nandita Iyer 
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beginner, Easy Indian Cooking, gluten free, Glutenfree, how to, Monsoon, Snacks, Teatime Treats, Vegan, vegetarian

What to do with leftover rice? Make these Rice Patties

February 7, 2018

Rice is one of the items that gets leftover most of the times in Indian kitchens, because one can never estimate exactly as to how much to make in the first place. But that’s no problem at all. A whole book can be written on what to do with it! You can make delicious curd rice the next morning, or p

by Nandita Iyer 
8 Comments
beginner, Diabetic friendly, Easy Indian Cooking, gluten free, Glutenfree, Healthy, Party dishes, Salads, Summer, Vegetables, Yogurt Recipes

Cucumber Mint Yogurt – Mint and Cucumber Raita

January 24, 2018

I love the fragrance of mint, especially fresh mint leaves. And there’s nothing like having a small potted plant of mint in your kitchen garden. The evening breeze brings a lovely waft of that wonderfully fresh fragrance. The Jasmine does put up some fierce competition to that though!

by Nandita Iyer 
7 Comments
vegan cauliflower curry
beginner, Curry, Diabetic friendly, Dinner, Easy Indian Cooking, gluten free, Glutenfree, Greens, Healthy, Vegan, Vegetables, vegetarian, Winter

Vegan Cauliflower Curry | Cauliflower and fenugreek leaves in a spicy peanut curry

January 23, 2018

It’s nearing end Jan and finally we winter-starved Bombayites are finally feeling some cool. Afternoons are still hot. The tiled flooring does turn cold though. The cold water in the wash-basin gives me a little jolt as I sleepily open it early in the morning, reminding me that – Hey girl, enjoy this while it lasts

by Nandita Iyer 
20 Comments
beginner, Curry, Diabetic friendly, easy, Easy Indian Cooking, gluten free, Glutenfree, Indian, Nutrition, Vegan, Vegetables, vegetarian

Quick and Easy Bhindi Masala | Indian Okra Curry

January 22, 2018

Bhindi masala – A popular Indian curry made using Bhindi (lady’s finger / okra), onions and tomato, using common Indian spices. Best served with roti or dal & rice. Get the simple recipe here.

by Nandita Iyer 
20 Comments
microwave-steamed-broccoli-garlic
beginner, Diabetic friendly, Easy Cooking, Global Vegetarian, gluten free, Glutenfree, Greens, Healthy, Steamed, Vegan, Vegetables, Winter

Microwave Steamed Broccoli with Garlic and Sesame Seeds

January 20, 2018

Easy microwave steamed broccoli is a recipe that is ready in less than 7 minutes. Having peeled garlic in your refrigerator makes this even quicker. This broccoli side can be served by itself or used as a part of a quick dinner. Quick dinner ideas… [Read More…]

by Nandita Iyer 
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Travel

Your ultimate guide to a day at Universal Studios Singapore

January 17, 2018

Universal Studios Singapore tips to make the most of your visit, especially with kids Families traveling to Singapore with kids most  definitely want to visit Universal Studios. If you are like me, you might be a little overwhelmed (understatement) on how to go about this… [Read More…]

by Nandita Iyer 
1 Comment
healthy breakfast ideas using oats
Breakfast, Diabetic friendly, Healthy, Nutrition, VegProtein

Healthy breakfast ideas using oats

January 10, 2018

Healthy breakfast ideas using oats | Meal prep | 5 breakfast recipes you can prepare once and eat all week! Well begun is half done. Especially when it comes to healthy eating. Building healthy eating into our lifestyle needs self motivation, planning is the most… [Read More…]

by Nandita Iyer 
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vegan creamy cauliflower soup
Curry, Diabetic friendly, Glutenfree, Lentils, Soups, Vegan, Vegetables, Winter

Vegan Creamy Cauliflower Soup | Cauliflower and Potato Mulligatawny Soup

January 8, 2018

This vegan creamy cauliflower soup has flavours of an Indian curry. This spiced soup is thick and hearty– pairs well with crusty bread. It is cauliflower season in India. Winters give us a bountiful harvest of pristine white cauliflowers, plump florets jostling for space with… [Read More…]

by Nandita Iyer 
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everyday-healthy-vegetarian-cover
Blogging, Food Writing

Announcement: The Everyday Healthy Vegetarian – My first book is out!!

January 5, 2018

The journey from kitchen ignoramus to cookbook author is an exciting one. Read all about the journey and the Everyday Healthy Vegetarian cookbook from the Saffron Trail blogger. —- I had to take a local train to Kalyan and then a 30-40 minute ride in… [Read More…]

by Nandita Iyer 
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