As a vegetarian, I’m always looking for ways to include quality proteins in our diet. Since we are not too keen on dairy products or eggs – beans, lentils, sprouts and soy are our main options. I love oats porridge or wheat flakes as an easy breakfast as they are rich in fibre, but being low in prot
Low Fat – Restaurant Style Matar Paneer | Indian style peas and cottage cheese curry
Hello and glad to see you in the new year. Trying to stick to my resolutions (to blog more regularly) – I was ready with the draft 3 days ago, but that’s when respiratory infection and bronchitis caught up with me and has kept me down for over 3 days. In Bombay, the temperature difference is well ov
Cauliflower-Spinach-Pasta Casserole
Cauliflower, spinach and pasta in a casserole – baked to cheesy perfection
Steamed vegetable manchurian in gravy
A healthier way to cook everyone’s favourite Indo-Chinese recipe – Veg Manchurian in gravy. The vegetable balls are steamed instead of fried, keeping the dish healthy & delicious.
Diwali Delicacy: 5 minute Besan Laddoos
Delicious besan laddoos in the Microwave in just 5 minutes 🙂 Give it a try!
Seven-Cup Cake / Besan-Coconut Burfi
Tried and tested recipe for 7 cup cake – an Indian fudge sweet made using besan, ghee, coconut and semolina. Perfect for any festive occasion.
Farka – a Tunisian breakfast porridge
(If you love trying out something new, then do prepare something ethnic for breakfast, something different from your own culture and send it across to Glenna for WBB #14 by 27th August, 10 pm Central Time, details here) Picking a recipe from a place I’ve never visited and preparing it to the best po
Ratatouille with Cochiglie Rigate – Dinner last night !
Ratatouille with Cochiglie Rigate – an inspired pasta dish that’s perfect for a one dish dinner.
Microwave Semolina Banana Coconut Cake in 15 minutes
One of the few cakes that you can bake in a microwave oven – using semolina (rava), banana and coconut milk. Use coconut oil instead of ghee to make this vegan.
Mango Coconut Ice cream without Ice Cream Machine
Mango Coconut Ice cream combines two tropical flavours in one delicious bowl. No ice cream machine or ice cream maker required. A must try recipe when mangoes are in season.
Spicy yogurt dip starring in a Sunday brunch
Update: A new brand of yogurt available in the market is so creamy, mild (not sour at all) and delicious that I can say that the inspiration for this dip is wholly from the yogurt. When something tastes so delicious, I always wonder if it is high in fat content and therefore calories, but at 79 calo
Pudalangai Kootu – Snake Gourd with Lentils
Podalangai / Pudalangai kootu or Snake Gourd with lentils is a simple Tamil Brahmin preparation. An everyday simple dish that is eaten with rice and ghee. One of the best ways to eat this gourd!
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