This 4 ingredient dessert from Bengal is sure to have you licking the spoon this festive season. Super easy to prepare, this dessert is a must try!
This Kesar Badam Kheer with pumpkin is my Mum’s super hit recipe. It is creamy and thick, with the flavour of saffron lingering on your tastebuds making you crave for more!
2 ingredients and 2 minutes is all that this ICE CREAM recipe needs – and try it with any other fleshy fruit like papaya, banana or Chikoo. INSTANT NIRVANA!
Boozy Self Saucing Chocolate Pudding Cake for Two -easy to make, swoon-worthy dessert for Valentine’s Day. Vegan option available too!
Christmas Special Cinnamon Rolls with Orange Rum Glaze – Summed up in one word – “irresistible”! Get the recipe to bite into pillowy soft cinnamon rolls.
BROWNIE Close your eyes and say this word – Brownie. There’s something about this word that just so happy, edible and deliciously edible at that, right? I don’t know if I have said this on the blog before. But it’s a joke I like to repeat again and again. I mean, what’s the use of a good line if
This Pumpkin and Carrot Halwa is my take on the traditional gajar halwa. A pressure pan cooks the halwa in no time, khoya adds to the richness and your pumpkin-carrot dessert is ready!
These caramelized bananas are simple to make and are perfect with pancakes, waffles french toast or even ice cream!
Indian sweetened yogurt called Mishti Doi plays the lead role in this Banoffee Pie made easy. A surefire treat for Banoffee fans.
As summer comes to a close, there’s the frantic rush to get as much as we can from the mango season. Eat them fresh, freeze them, prepare our favourite dishes, in short, just make the most of them. Mango Lassi is probably the most sold item in most Indian restaurants abroad. The sweet refreshing tas
These cream cheese swirl brownies, also called cheesecake brownies are stunning to look at and just brilliant tasting, sure to wow anyone who takes a bite!
I’m not a fan of Oreo cookies at all. I once even tweeted that they taste like sweetened cardboard and I found a lot of people agreeing with my sentiment. For me, the best cream biscuit will always be Britannia Bourbon. It was my favourite treat as a kid, we waited for someone to get it home as it