￼Recipe for an easy 2 minute creamy turmeric salad dressing to add that boost of superfood goodness to your salads [Vegan option included]
This homemade Schezwan sauce can be used to make Schezwan noodles or Schezwan fried rice or had as a dip with appetisers. Make a bottle of this when you have some time and you are just minutes away from a delicious Indochinese meal.
Recipe for Sweet Potato Cake – Eggless & Healthy version, spiced with cinnamon, nutmeg and ginger.
Saffron Trail favourites! Recipe for my favourite potato, onion and tomato curry – ready in 20 minutes with ingredients from your pantry.
This quick and easy recipe for Burfi made using milk powder uses 4 ingredients and takes 20 minutes! Tinged pink with beet juice, they make pretty homemade gifts.
This Persian inspired Saffron Rice studded with lightly sautéed dried fruits and nuts is a showstopper of a dish, perfect for any festive occasion.
This 4 ingredient dessert from Bengal is sure to have you licking the spoon this festive season. Super easy to prepare, this dessert is a must try!
This Kesar Badam Kheer with pumpkin is my Mum’s super hit recipe. It is creamy and thick, with the flavour of saffron lingering on your tastebuds making you crave for more!
A recipe for dal fry made using a mix of 6 lentils | Mixed dal curry | Mixed dal fry recipe – Rich in protein, fibre and antioxidants, this is a hearty, filling dish!
Kesar Nankhatai |Saffron Recipes – Recipe for Saffron flavoured Nankhatai, Indian shortbread cookie Saffron Nankhatai / Saffron Cookies Diwali is just round the corner. Which means it’s the roll-up-your-sleeves and get-down-to-cleaning time of the… [Continue Reading]
￼ Recipe for Maharashtrian Kande Pohe / Kanda Poha – a light breakfast or anytime meal prepared in the traditional Maharashtrian style, using beaten rice, onions and peanuts. One of my all time FAVOURITES!
￼ Recipe for Rajma Pulao | Rice & beans combined provide all essential amino acids, making it a complete protein dish for vegetarians. Get this easy one-pot-dish recipe here!