This is your guide on how to cook millets by various methods, health benefits, where to buy them and a variety of recipes that you can make using millet.
Search Results for: dal
4 Greens That You Should Never Throw Away
Four greens that are super nutritious for you and you are probably throwing them away! Nutritional comparisons, ways to use them and more. Don’t miss this.
Menthya Matvadi Palya | Fenugreek leaves with lentils
 Menthya Matvadi (Matodi) Palya is a dish made using fenugreek leaves and lentils, a sort of dry curry that can be eaten with both rotis and rice.
Saffron Trail Digest – November 2016
My monthly newsletter to you…on the month that was and the month to come.
Tips and tricks to help you with Indian cooking
This Cooking Tips series is all about making cooking easier- right from buying and storing groceries / produce to kitchen hacks, time saving shortcuts and tips to make your life easier in the kitchen. This post rounds up some of the useful tricks to have up your sleeve for Indian cooking! [This list will be updated regularly, so do bookmark it for easy reference.] If you liked this post, also check out:
Cooking Tips Series – Food buying and storage tips
This Cooking Tips series is all about food and cooking – right from buying and storing groceries / produce to kitchen hacks, time saving shortcuts and tips to make your life easier in the kitchen. 
Rajma Pulao – a complete protein dish for vegetarians
 Recipe for Rajma Pulao | Rice & beans combined provide all essential amino acids, making it a complete protein dish for vegetarians. Get this easy one-pot-dish recipe here!
15 Minute Tamarind Semia Upma | Puli Semia
 Recipe for quick South Indian breakfast / tiffin of Puli Semia / Tamarind Semia Upma / Tamarind Vermicelli – All it takes is 15 minutes to prepare this satisfying, full-of-flavour breakfast from scratch!
9 Easy Onam Special Recipes to cook for Onam Sadya
 The Onam Sadya, that is a veritable spread of dishes from Kerala, is one of the MUST HAVE culinary experiences in your lifetime. Check out these 9 simple recipes and prepare your own Onam feast!
Recipe for steamed green beans and yellow mung
{healthy | vegan | gluten free} Recipe for simple steamed green beans with yellow mung | Green beans nutrition | Cooking tips
Mor Kuzhambu with Brinjal
This recipe adapted from Meenakshi Ammal’s Samaithu Paar (Cook and See) is now one of my favourite ways to prepare Mor Kuzhambu, which is our version of kadhi made without besan.
Ginger Rasam | Inji Rasam | Lentil Ginger Soup
A recipe for Ginger Rasam / Easy South Indian style lentil soup with ginger, goes best with steaming hot rice and ghee, and a stir fried veggie on the side.
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