Leftover millets, paneer and bottle gourd come together to make a delicious snack, perfect for the cold weather days.
Nankhatai – 5 Ingredient Cookie
Nankhatai or Naankhatai is the original Indian cookie, with a super simple recipe. The perfect accompaniment to a cuppa tea.
Whole Masoor Dal Recipe
Whole Masoor Dal (sabut masoor or Whole red lentils) is one of the easiest dals to cook, a healthy side for rice or rotis. Get the recipe! BEGINNER COOK FRIENDLY!
Pazham Dosai / Sesame Banana Pancakes – In Support For #SeedTheRiseChallenge
Recipe for Banana Sesame Pancakes / Pazham Dosai  – a healthy dosai / pancake, that needs no grinding or fermentation.
Pumpkin Paneer Parathas – Lunchbox Recipe
You’ll love this idea of making healthy parathas using pumpkin puree and grated paneer- full of nutrition to pack in our kids’ lunchboxes!
Smashed Potato and Black Eyed Peas Curry – Aloo ki Thechwani
Thechwani is a rustic curry from Uttarakhand, made using smashed potatoes and/or radishes. Try out my version of potato-black eyed peas, prepared Thechwani style!
Rajma Sundal – Kidney Beans Sundal
Sundal is an inseparable part of Navaratri celebrations in our Tamil homes. Try this recipe for Rajma Sundal, garnished with fresh coconut.
Yellow Pumpkin Raita / Parangikai Thayir Pachidi
The first time I had a pumpkin raita, it was at a Maharashtrian friend’s place along with Masale Bhaath (Rice with spices). The mild sweetness of the pumpkin was a perfect pairing with the medley of spices in the rice dish. While the idea is borrowed from the friend, I have stuck to the traditional
Quick and Healthy Diwali Chivda
Who says all Diwali snacks need to be loaded with calories? Try this pan roasted Chivda that is ready in just 20 minutes. Delicious and crunchy!
Super Moist Eggless Apple Cake Using Coconut Sugar
The perfect cake to kick off fall, or to use up apples – either way this Super Moist Eggless Apple Cake is the perfect tea cake, and reasonably healthy too. You’ll find a secret here to keeping it super moist despite not using eggs. Read on to find out 🙂
Apple, Peanut Butter & Cheese Sandwich
This apple, peanut butter & cheddar sandwich is surely an upgrade from my undying love for the quintessential Bombay chutney toasted sandwich!
Penne with Pesto Trapanese – A Sicilian Recipe
Pesto Trapanese, a traditional pesto recipe from Sicily While basil pesto is the most well known pesto, every region in Italy makes pesto with freshly available local produce. According to Lidia Bastianich, the Italian cuisine… [Continue Reading]
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