I was exercising like a maniac, eating the right foods, no in between grazing and yet my weight refused to budge. Since I did not have too much to lose in the first place, it was all the more difficult. While I’d like to believe that I’m just a little short of a health freak, I didn’t have a figure
Indian Carrot Peanut salad
Indian Carrot Peanut Salad
Peerkangai Thogayal
The ridge gourd was never a part of my veggie-shopping list until I started making this traditional south Indian Chutney called Peerkangai Thuvaiyal. The spiciness from the red chillies, the tanginess from the tamarind and the authentic south Indian taste from the asafoetida make it a delight to eat
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