WBB 6- Twist in the plate Update!
Guys (sorry gals), looks like I’ve made it too much of a challenge or too much of a bore…I’m sad to admit but I’ve got only 4 entries so far, including mine that is. The deadline is pushed to 31st of this month, so if you do manage to make something for the event, email me at firstname.lastname@example.org.
It is easy to get inspired by fellow bloggers. When i saw Haalo’s lovely Focaccia bread, I knew that I had to bake one too. And then I totally forgot about it, until I saw a whole feature on Baking your own bread in one of the older issues of Femina. Each recipe was so doable and so inspiring that I had to roll up my sleeves right away.
Just then we were invited to a friend’s Diwali Party. Sometimes you just don’t know a person’s taste well enough to buy a gift and what better gift at this point that some home baked goodies. The potato focassia pugliese sounded and looked exotic enough to make an excellent gift as well as to give me that high of baking my own. Looks like I’m on a bread making spree now. Last night, I baked a yum-yum (someone tell me how to put the twang on the ‘n’ there) Jalapeno Wheat Bread to go with soup and it was super. Shall post the recipe soon….Here’s the one for the focaccia.
Potato Rosemary Focaccia Pugliese
Time required – One hour plus proving time
Category – Bread, Italian recipe