When an invite for the Serendipity Arts Festival in Goa popped into my email inbox in November, I knew I wanted to go. I had seen a few interesting updates from the 2016 event. Chef… [Continue Reading]
A recap of an afternoon spent at the Whitefield Habba, a local event showcasing arts, crafts, upcycled goods, environmentally friendly products and local food from Karnataka.
Recipes from the Healthy Baking demo at Home Centre, Lifestyle – Take the Cake
Want to know the best places to eat dosa, idli or other tiffin items in Chennai? Read about a morning spent eating at 4 iconic places in Chennai (Mylapore and Triplicane) – notes from the Chennai Tiffin Trail.
“Food is our common ground, a universal experience.” – James Beard Nothing brings together people like food does. With this in mind, BetterButter was launched in August 2015, as a platform where people can share, showcase and search all kinds of recipes. Sukhmani Bedi and Niyaz Laiq, the people beh
If you read Part 1 of my George Calombaris story, you’d know how I nearly missed this invite of a lifetime. It was a privilege to be one of the invitees for this 6 Course Press Club Lunch put forth by George Calombaris and his team. 15th August, 2015, will be a day to remember as far as culinary mem
An invite that comes by once in a lifetime landed in spam
The show I was addicted to, and a fun recap of season 7 of Masterchef Australia.
David Rocco’s Dolce India (Photo used with permission from Rockhead Entertainment) After a year of binge-watching food and cooking shows in the US, my only regret in returning to India was how much I would miss watching them. For someone who loves food, loves to cook, and loves to experiment with