Amla or Indian Gooseberry or Nellikai is an antioxidant and vitamin C rich fruit. Usually used in pickles or eaten raw, this Amla raita is a delicious way to enjoy it in a daily meal.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
My menu was alu-gobhi-mutter, grated carrot salad, amla raita and phulkas.