Eggless Chocolate Chip Muffins in Airfryer
A small batch of 6 Chocochip Muffins made in the Airfryer - but also suitable for microwave, and can surely be baked in an oven. Eggless Recipe for Chocochip Muffins here!
Ingredients
- 1/2 cup self raising flour
- 1/2 cup all purpose flour baking powder salt or use + + ) half tsp pinch
- 1 tbsp cocoa Nesquik or powder
- 1/4 tsp baking soda
- 1/4 cup sugar
- 1 tbsp honey
- 2 tbsps yogurt
- 4 tbsps milk
- 2 tbsps vegetable oil (I used coconut oil)
- 1/2 tsp vanilla extract
- 1 tsp apple cider vinegar (or regular vinegar)
- 2 tbsps chocolate chips
Instructions
- Preheat airfryer at 200xb0C.
- Remove 1 tbsp flour from the 1/2 cup flour and add 1 tbsp of cocoa powder or Nesquick. This is to make sure that the total dry component is 1/2 cup. Add baking powder and salt, in case you are using plain flour and not self raising flour.
- Add baking soda, sugar and combine with a fork.
- In a measuring jug or small bowl, whisk together milk, yogurt, oil and vanilla extract until combined.
- Make a well in the dry ingredients and add the wet ingredients. Add the vinegar.
- Stir to combine. Do not over mix, a few lumps of flour are ok at this stage. Mix in the chocolate chips.
- Spoon the mix into 6 silicone cupcake / muffin moulds
- Place 4 at a time in the wire basket of the preheated airfryer.
- Set timer at 8 minutes, after which you can insert a skewer / tester to see if it comes out clean. You can keep the second batch to bake at this point.
- Remove and cool for 5 minutes. Remove from moulds and serve or store in airtight container in refrigerator.
- You can store this for 4-5 days in the refrigerator in an airtight box.
Notes
To bake in convection oven, you can use a muffin tin lined with paper liners and bake all six at one go. Preheat to 180°C and bake for 15 minutes until a tester comes out clean.
Chocochip Muffins in Microwave: I have also tried these in the microwave. Pop in the filled silicone muffin molds in the microwave and microwave for 1 minute 30 seconds on high. After removing, let them rest for 10 minutes and then serve immediately.
You can read my experience with Philips airfryer in detail here.
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