A lightened up version of a Coffee flavoured Coffee Cake with the real coffee aroma and flavour from the addition of both freshly brewed and instant coffee, topped with the crunch of walnuts and sugar.
Prep Time 15 minutes mins
Cook Time 40 minutes mins
Total Time 55 minutes mins
Allow the melted butter and the brewed coffee to reach room temperature before mixing with the egg and other wet ingredients, so you don't end up scrambling the egg.