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baked-tofu-maple-glaze-recipe
Appetizers, beginner, Diabetic friendly, Global Vegetarian, gluten free, Vegan, VegProtein

Baked Tofu with Maple Glaze and Mango Basil Dipping Sauce

March 27, 2017

Baked Tofu with Maple Glaze makes a delicious appetiser when paired with the freshly prepared Mango Maple Basil dipping sauce with tons of fresh flavours. There are other uses for both the baked tofu and… [Continue Reading]

by Nandita Iyer 
2 Comments
homemade-marinara-sauce-scratch
beginner, Easy Cooking, Fresh, Glutenfree, how to, Pasta, Summer, Vegan, Vegetables, vegetarian

Homemade Marinara Sauce from scratch using fresh tomatoes – Pasta Sauce

February 3, 2007

It is very simple to prepare Marinara sauce from scratch, so simple that it doesn’t even need a recipe! Full of flavour from fresh ripe tomatoes, garlic and herbs, I haven’t met a person who… [Continue Reading]

by Nandita Iyer 
17 Comments
 

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